Just Acia

Stranded in the East of Singapore not knowing where to eat?


Just Acia may not be the best but it is definitely value for money.


Simply get a set meal and you get to enjoy free flow drinks and ice cream!


Make your own root beer float and hot chocolate to drink all night long.





First set is Korean stir fry chicken with rice.


huge plate of chicken, with some kimchi by the side. served steaming hot. not so much on quality but quantity.

See, effort put in. Sesame seeds. :)




Yummy hot chocolate with foam some more.....

Breaded prawns by the side. cheap and good. not coated with thick batter but light and crispy bread crumbs.

not as impressive as compared to the rest. tom yam was not authentic in taste. dont even taste like maggi tom yam. ingredients were generous but simply just dump and cook. not recommended.

crispy seafood rolls. as the name suggest. crispy. the seafood filling was succulent, not too dry, not too salty with some 'real flesh' texture.

soft shell crab was slightly softer i guess due to the size of the crab. slightly too big to be deep fried. but overall the taste was up to standard. better than some of the budget japanese restaurants.

total bill :)

Auntie note: cheap food, free flow drinks and ice cream. be very hungry so that you can eat the ice cream after the meal.

1 Pasir Ris Close #01-40
Downtown East Singapore

Tonkichi

Towning with the boys to get my bag and also for dinner treat for Mr Koh!
With all the over priced food in town we decided to head to our favourite TONKICHI!
Tonkichi just revamped their menu and now there are more selection of food with more pork added!
Our orders for the night!


We did ask the waitress what's the difference between the two kinds of meat, she mentioned that one is more chewy and the other more tender. Mr koh ordered this and our final verdict- both had similar texture and its hard to make distinction.

Boy had this. he doesn't like the porky smell and is a big big fan of prawns!

I had this. Different from all the rest of them! The set includes : Pork, 2 Prawns, Crab cakes, Oyster. Ordered this because it has everything! plus my sis's bf kept on saying that japanese fried oysters rock!

Boy ordered the chawanmushi. Commented that it was kind of thick, not the runny kind. But loaded with ingredients. BUT! The ones that i cooked tasted better. :)

Before the meal was served, they gave us this. White sesame for you to grind on the spot to be added to your meal. I had similar experience in another restaurant (Naive) and the waitress actually told me its for peace and harmony. Perhaps different people have different interpretations. But during the grinding, the aroma was released and even for an anti-sesame fan, I took an extra sniff and the smell whiffed into my nose and lingered.

Mr Koh's porky set.
The pork was tender and juicy, the batter was fried to the exact goodness and it did not get detached from the meat at all. Unlike some batter with rough texture, cuts your gums and mouth. Tonkichi's batter is good and smooth fragrant but not easily sick of the taste.

Boy's set was great too! Chicken originally has got a softer texture than pork thus it was even more tender and more juicy. The batter come how blends with any kind of meat and even though they used the same batter for all, you won't get sick of the taste! Plus, the original taste of the main ingredient remains very fresh and not oily. Prawns were crispy and definitely the crunchy kind. The super size prawns also made your money worth while.

With any seafood in your dish, you will be given the tartar sauce that is so extra refreshing!
I am not a fan of tartar, not even those from fish and co or macdonald's but tonkichi's is simply the best i've eaten. Not too thick and too sour. The pickles are well minced and mixed into the sauce to create a concoction of sweet and sour taste together with creamy mayo.

All the sets come with miso as well. Don't look down on this miso because unlike those from the famous japanese restuarants their is quality well ahead of others. With japanese seaweeds and some natou.

Finally my set. So much of a variety I'm spoilt for choices.

First up is the special crab cake. The batter was thoroughly coated and was crispy yet well shaped. The centre of the cake is soft and oozing with the creamy crab meat. Even though not much crabby taste is infused it can make do as a good snack comparable to old chang kee.

Fried oyster was something so new to me i had to take a deep breath before biting it. It was pleasant i should say. The aroama of oysters was well protected by the batter and it somehow burst into your mouth once u sink your teeth into this piece of fried shell. It doesn't taste raw (dont match my prior impression).

Pork was well done. Only thing is why is it pink in colour?

Even though the menu may look pricey but the food is value for money. I haven't once walked out of Tonkichi feeling empty, and never once strike it out from my list of "MUST EAT".

Auntie note: Vegetables for salad is free flow. With more fibre added in your meal for free eat to your hearts content! Remember to use their salad dressing by the table. Its yummy delicious! Slightly sour-wets your appetite and sesame oil fragrance for the extra oomph! Try it!

Tonkichi
391 Orchard Road, #04-24 Ngee Ann City -

6735 7522